Protein Pancakes
The secret ingredient…cottage cheese! This recipe is protein-packed without compromising flavor. High-protein breakfasts are essential for stabilizing blood sugars and balancing hormones.
You can use this recipe for pancakes or in a waffle iron!
Ingredients
1 Cup Rolled Oats
½ Cup Cottage Cheese
2 Eggs
1 Tbsp Vanilla
Optional
Strawberries
Yogurt
Walnuts
Maple Syrup
Add all ingredients to a blender or food processor. Blend until smooth.
Heat pan over medium heat. Spray with avocado oil or melt a little bit of ghee.
Place batter onto the heated pan. Flip after 3-4 minutes or when the pancake looks slightly firm.
Remove when both sides are golden brown.
Optional: Top with your favorite toppings and enjoy!
